Learn how to make authentic Nargisi Kofta at home with our easy step-by-step recipe. Indulge in the exotic flavors of Nargisi Kofta with our simple recipe.
Ingredients for Kofta
Onion (sliced) 1 cup
Green coriander 1 cup
Garlic cloves 2-3
Ginger pods 2-3
Green chilies 1/2 cup
Beef mince 1 kg
Roasted chana powder 1/2 cup
Red chili powder 1 tbsp
Poppy seeds 1 tbsp
Cumin powder 1 tbsp
Salt 1 tsp
Turmeric powder 1/2 tsp
Melted butter 1/4 cup
Boiled eggs 4-5
Oil (for frying) as required
Ingredients for Nargisi Kofta
Oil 1/2 cup
Onion paste 1 cup
Ginger garlic paste 1 tbsp
Tomato puree 1 cup
Coriander powder 1 tsp
Red chili powder 1 tbsp
Turmeric powder 1/2 tsp
Cumin powder 1 tsp
Kashmiri red chili powder 1 tsp
Salt 1 tsp
Yogurt 1 cup
Hot water 1 cup
Fried kofta 4-5
Direction
In a chopper add onion, green coriander, garlic, ginger, green chilies and chop it well.
Now add beef mince, roasted chana powder, red chili powder, coriander powder, poppy seeds, cumin powder, salt, turmeric powder, melted butter and chop it well again.
Now take hand full of beef mince mixture in the palm of your hand and flatten it. Place boiled egg on it and cover the boiled egg with beef.
Now deep fry them until 80% done. Set aside.
In a pot heat oil and add onion paste. Cook for 1-2 mins. Add ginger garlic paste and cook for a minute.
Add tomato puree, coriander powder, red chili powder, turmeric powder, cumin powder, Kashmiri red chili powder, salt and mix it well.
Add Yogurt and cook until oil separates.
Add hot water and fried kofta. Now cover and cook until kofta are fully done.
Your Nargisi Kofta are ready.
